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By means of embarking on the extraction of bloodless-pressed raw juices, Margaret Babinok and Greg Baizer, founders of Velish, have selected to focus on the flavor and nutritional qualities of end result and veggies to offer the customer what there is higher.


The intention? Denature the product as low as viable. Read no raw juice cleanses. Indeed, most of the manufacturers of uncooked pressed juices currently available on the market use a hot extraction method which, even though it permits longer upkeep, reasons end result and veggies to lose quite a few their high nutritional property.


Conversely, Velish specializes in a totally powerful cold urgent technique that allows for excessive attention of the juice. Margaret Babinok and Greg Baizer do not think in terms of mass advertising; what is essential to them is to position first-class before amount.


Velish juices are handmade in small batches and may be delivered to Montrealers' doorsteps simply hours after being bottled! They're also found in several grocery shops in the Montreal metropolitan area.




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